After walking by this place 100 times, I checked out BomBon Americano last week and tried a chocolate cupcake. It was very good (not as good as Crumb's bakery in NYC) and the free water (with fruit in it) was the best! I will be making these cupcakes by the Barefoot Contessa tonight and I can't wait to try them! Also, I will be enjoying Art Smith's mac and cheese tonight at Table 52!! I hope to get a signed copy of this cookbook.
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